The slicer CP FOOD IPS 3000 comnines an automatic realisation of slicing operations and a lay down on catering plates of fresh smoked salmon.
It’s 3D vision system of the filet before slicing enables the automatic optimisation of slicing parameters. The laser vision system measures the filet volume and shape, and the system delimits the slicing parameters in order to optimise the final product. The colour control screen M 3000 enables an easy riding of slicers.
The IPS 3000 slicer slices and lay down the slices on catering plates, without any intervention of an operator. Contamination risk are reduced due to non handling of the product. By the way, the slice’s position on the catering plates is adjustable at mm, for a nice presentation of the final product.
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