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Meat Processing

The meat processing for the manufacturing of convenient products consist in several phases like mincing and mixing. If the raw material is frozen, a phase of crushing will be necessary.

 

 

 
   
Tempering
Micro-wave FERRITE
Meat Processing
Intro
Frozen meat cutters
Mincers for fresh, frozen and mixed products
Fix and tiltable Mixers
Mixer-Grinder
Separation
Separator BAADER Type 605
Analysis
Analyser by sample
Fat Analyser
Gathering
Vacuum fillers with rotary valve pump
Double-screw vacuum fillers
Grinder with separation device VEMAG
Length portionning machine VEMAG
Gathering and clipping lines
Gathering and clipping lines
Clipping
Single table clipping machine
Double Clipping machines
Automatic single clipper
Automatic double clipper
clipping machines for closing bags and big-bag
Forming
Forming machine PROVATEC
Minced meat line VEMAG
Forming machine VEMAG FM250
Cooking
Cooking line FORMCOOK
Cooker-Mixer BLENTECH Type VERSATHERM
Bacon cooking line FERRITE
Freezer
Tunnel freezer DANTECH
Spiral Freezer DANTECH
viandes